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Bonfire Toffee is a traditional product from the North of England made for Bonfire night on November 5th an earlier bonfire night treat even than sparklers and fireworks !! It is a treacle hard boiled sweet rather than a toffee and great for sharing with your friends on a cold evening and are wrapped to stop the pieces sticking together
A traditional winter sweet from the North of England made with treacle and giving a fantastic winter flavour. Perfect for Bonfire Night and eaten traditionally while holding your sparkler, keeping warm by the fire and watching the fireworks erupt in the sky.
Packaged in stunning retail bags